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LORNA'S CHOCOLATE CHIP CAKE FROM A DEVIL'S FOOD CAKE MIX posted by Squirrelly Cakes © 2007 Sarah Phillips baking911.com
Makes 2, 9 x 2-inch cake layers or 8 cups batter
CAKE HELP
INGREDIENTS
1 (18.25 oz.) Duncan Hines Devil's Food Moist Deluxe Cake Mix
1 pkg. (4 serving size) Jello Instant Pudding, Chocolate
1 cup whole or 2% milk
1/2 cup liquid Crisco shortening or vegetable oil
The recommended amount of eggs as per the box

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