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AUNT ROSE'S POUND CAKE by Sarah Phillips adapted from Gourmet Magazine © 2006 Sarah Phillips baking911.com
Makes 1, 10-inch tube pan - Serves 20
Auzzi, a valued member of baking911.com, has a treasure trove of recipe, and recommends another one of her favorite pound cake recipes. She writes: "This one I have done and I love it!"
CAKE HELP
INGREDIENTS
2 sticks (1 cup) unsalted butter, softened
8 oz cream cheese, softened
2 teaspoons vanilla
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