CHOCOLATE CREAM CHEESE POUND CAKE by Sarah Phillips © 2010 Sarah Phillips baking911.com
Makes one, 12-cup Tube or Bundt Cake or two 9 x 2-inch pans. Makes about 32 to 36 cupcakes; about 9 cups batter
Chocolate cupcake and photo by Kelly CA © Sarah Phillips baking911.com
[4]
Cream Cheese Pound Cake [4]
[6]
Ultimate Butter Cake or UBC [6]
Links:
[1] http://pinterest.com/pin/create/button/?url=http://baking911.com/print/19150&media=/sites/default/files/userfiles/recipe_images/PhotoDraw7896592.jpg
[2] http://baking911.com/premium-membership
[3] http://baking911.com/cakes/red-velvet/red-velvet-layer-cake-traditional-cream-cheese-frosting
[4] http://baking911.com/cakes/pound/cream-cheese-pound-cake
[5] http://baking911.com/frosting-icing-etc/buttercream-meringues/swiss-meringue-buttercream-or-smbc
[6] http://baking911.com/cakes/yellow/ultimate-butter-cake-or-ubc