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CINNAMON RAISIN BRAN MUFFINS by Sarah Phillips © 2003 Sarah Phillips baking911.com
Makes 12
These muffins are nicely studded with raisins and bake with a nicely rounded domed top.
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INGREDIENTS
2 cups unbleached all-purpose flour; spoon into dry measuring cup and level to rim
1/2 cup unprocessed (raw) bran flakes; spoon into dry measuring cup and level to top - do not substitute with flour - just omit if do not have
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