|
|
|
Sarah's
White Cake or Cupcake Recipes
By
Sarah Phillips
Makes
1, 8-inch layer
Serves 12 or makes 12 cupcakes |
An old-fashioned white
layer cake is a favorite special-occasion dessert. My Healthy Oven
customers kept asking me to come up with a reduced-fat version -- and there
weren't any recipes. I used my mother's family recipe as a template, baking
and adjusting it more than one hundred times (I counted) before I was
satisfied with the results. It's even moister than the original ! The
timings are very exact. Just follow them and don't overmix the batter, and
you'll have sweet success. Make these into cupcakes for a kid's birthday
party and they'll love them. |
Recipe moved to
http://www.baking911.com/asksarahbb/index.php?showtopic=4646
You must register as a member in the Ask Sarah
Forum to be able to view this recipe. When you click on the link above, follow
the instructions to register or login if you have a user name and password.
|
| |